Just as you’d expect from a Los Cabos restaurant where you can watch the gorgeous sunset, NIDO serves small, chilled bites from our raw bar menu that refresh and relax you. In addition to tableside cooking of just the freshest of ingredients, east meets west. Escape with a local specialty like yellowtail ceviche, steamed buns, and dumplings, kampachi tiradito, or our famous wagyu nigiri.
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