Nestled close to the ocean’s shore, Nobu Los Cabos creates an immersive atmosphere with glass interiors that form a connection to the enticing waves and salt air, accentuating the elegant cuisine. Enjoy Nobu’s signature dishes such as rock shrimp tempura, miso black cod, and yellowtail sashimi with thinly sliced jalapeño peppers. Chef Nobu continues to bring the latest trends in Japanese-fusion cuisine to life with an extensive menu of inventive dishes and bold cocktails.
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